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This Blueberry Cheesecake Milkshake has all the flavor of a vanilla milkshake & blueberry cheesecake! Thick, creamy & so decadent! You NEED to make this!
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Blueberry Cheesecake Milkshake

This Blueberry Cheesecake Milkshake has all the flavor of a vanilla milkshake & blueberry cheesecake! Thick, creamy & so decadent! You NEED to make this!
Course Dessert, Drinks
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 Servings
Calories 532kcal
Author Fiona Dowling

Ingredients

  • 1 and ½ cups vanilla ice cream
  • 1 cup blueberries (fresh or frozen)
  • 6 tablespoons cream cheese (¼ cup plus 2 tablespoons)
  • ½ cup milk
  • whipped cream
  • graham cracker crumbs for garnishing

Instructions

  • In a blender, blend together the ice cream, blueberries, cream cheese & milk until smooth. Turn of the blender & scrape off the blades as necessary, as the cream cheese may get stuck on the blades.
  • Pour into two glasses and top with whipped cream and graham cracker crumbs

Nutrition

Calories: 532kcal