My favorite homemade snack bars. Grain free, no refined sugars & vegan - these Cranberry Almond Snack Bars are super chewy & completely addictive.
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Cranberry Almond Snack Bars

These easy Cranberry Almond Snack Bars are gluten free, dairy free & have no refined sugars. They're super chewy, and a delicious, healthy snack. 
Course Snack
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 10 bars
Calories 402kcal
Author Fiona Dowling

Ingredients

  • 1/3 cup honey or brown rice syrup
  • 1 tablespoon almond butter
  • 2 teaspoons coconut oil
  • 1/4 teaspoon vanilla
  • 1 and 1/2 cup raw almonds , if using unsalted add 1/4 teaspoon salt
  • 1/2 cup almond meal*
  • 1/2 cup flaked coconut**
  • 2/3 cup dried cranberries

Instructions

  • Line an 8x8 inch square baking pan with parchment paper and set aside. Preheat the oven to 300F degrees.
  • In a small saucepan over low heat or in a microwave safe bowl melt together the honey or brown rice syrup, almond butter and coconut oil. Once melted add in the vanilla and stir to combine.
  • In a separate large size bowl add the almonds, almond meal, coconut & dried cranberries. Toss to combine. Then pour in the melted honey mixture into the bowl with the dry ingredients stir everything together until well mixed.
  • Press the mixture into the prepared pan tightly packing it down. Bake in the preheated oven for 20 minutes. Allow to cool fully before cutting into 8-10 bars.

Notes

*If you don't have almond meal/ground almonds, you can process almonds in the food processor. Be very careful do so in short bursts or your almonds can become almond butter
**You can use sweetened or unsweetened.

Nutrition

Calories: 402kcal