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Cold, creamy Dark Chocolate Raspberry Frozen Yogurt. With no refined sugars & made without an ice cream maker, this no-churn frozen yogurt is the perfect way to cool off!
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Dark Chocolate Raspberry Frozen Yogurt

Cold, creamy Dark Chocolate Raspberry Frozen Yogurt. Only 5 minutes, 4 ingredients, with no refined sugars & made without an ice cream maker - it's so easy and so delicious!
Course Dessert
Prep Time 10 minutes
Total Time 10 minutes
Servings 6 Servings
Calories 208kcal
Author Fiona Dowling

Ingredients

  • 1 and ½ cups Greek yogurt
  • 3 and ½ cups frozen raspberries
  • ⅓ cup honey
  • 100 g dark chocolate , finely chopped (4 oz)

Instructions

  • Place the Greek yogurt, frozen raspberries and honey in a food processor. Blend until smooth and no raspberry chunks remain (about 4-5 minutes).
  • Pour the yogurt into a tupperware container, and stir in the finely chopped dark chocolate using a wooden spoon or rubber spatula. Seal tightly and place in the freezer for 4-5 hours, or until hardened.
  • Before eating, let soften slightly before spooning into dishes.

Nutrition

Calories: 208kcal