Dark Chocolate Raspberry Frozen Yogurt
Cold, creamy Dark Chocolate Raspberry Frozen Yogurt. Only 5 minutes, 4 ingredients, with no refined sugars & made without an ice cream maker - it's so easy and so delicious!
Servings 6 Servings
- 1 and ½ cups Greek yogurt
- 3 and ½ cups frozen raspberries
- ⅓ cup honey
- 100 g dark chocolate , finely chopped (4 oz)
Place the Greek yogurt, frozen raspberries and honey in a food processor. Blend until smooth and no raspberry chunks remain (about 4-5 minutes).
Pour the yogurt into a tupperware container, and stir in the finely chopped dark chocolate using a wooden spoon or rubber spatula. Seal tightly and place in the freezer for 4-5 hours, or until hardened.
Before eating, let soften slightly before spooning into dishes.