Peanut Butter No Bake Cookies
Peanut butter no bake cookies are filled with peanut butter and oatmeal for the perfect salty, sweet snack. They're insanely easy to make, only 6 ingredients, and completely addictive.
Servings: 40 cookies
Ingredients
- 1/2 cup unsalted butter
- 2 cups granulated sugar
- 1/2 cup milk
- 1 cup peanut butter
- 1 tsp vanilla extract
- 3 1/2 cups oats quick oats or old-fashioned
Instructions
- Line 2 cookie sheets with parchment paper or wax paper.
- Measure out all your ingredients.
- Melt together the butter, sugar and milk in a medium saucepan.
- Bring to a boil for 2 full minutes while whisking constantly. Use a timer to ensure the mixture boils for the full 2 minutes.
- Remove from the heat and stir in the peanut butter and vanilla.
- Stir in the oats.
- Drop tablespoons of the batter on the lined cookie sheets. Flatten the cookies slightly with your fingers.
- Place in the fridge to set for 30 minutes.
Notes
*Store cookies in an airtight container in the fridge or at room temperature for up to 4 days.
Nutrition
Calories: 126kcal | Carbohydrates: 16g | Protein: 3g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 6mg | Sodium: 32mg | Potassium: 72mg | Fiber: 1g | Sugar: 11g | Vitamin A: 76IU | Calcium: 11mg | Iron: 1mg