Mini Cinnamon Sugar Doughnuts just like the fair! With golden edges, a delicious coating of cinnamon sugar, and baked instead of fried - these are the PERFECT copycat recipe!
*Ensure all ingredients are at room temperature before getting started.
**If you don't have a mini doughnut pan, these can be baked in a regular sized doughnut pan or muffin pan instead. For the regular sized doughnut pan, you'll end up with 6-8 doughnuts total and they'll bake for about 8-10 minutes. For the muffin pan, you'll end up with about 8-10 muffins and the bake time will be about 17-20 minutes.