Lime Cupcakes with Raspberry Frosting
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These Lime Cupcakes with Raspberry Frosting have a fun flavor combo that’s perfect for warm weather. The cupcakes have a soft, buttery crumb and a hint of lime. Then we’re frosting them with raspberry buttercream made from real berries.
Today I’m sharing these Lime Cupcakes with Raspberry Frosting over on Oh Sweet Basil. I love making cupcakes, and any recipe that uses fresh summer berries is always a plus in my book.
I love experimenting with new flavors in the kitchen, and these are a great change-up to your typical vanilla cupcakes over the summer months.
The lime flavor is sweet & fresh, but never tart. And the cupcakes have a deliciously fluffy & soft texture. Then the frosting is my favorite part. It’s creamy, fluffy & bursting with real berries. Plus the bright pink color is too pretty to ignore.
So head on over to Oh Sweet Basil to get the recipe!
Love love LOVED this cupcake. So delicious and very pretty as well. The icing tasted like it was packed full of raspberries and the cake was very light with just a hint of lime. I wanted to eat 4….so it was a good thing I had the last one. haha
I’m so glad you loved them! And I definitely approve eating 4
Hi
If I have cake flour do I use 11/2 cups in the recipe.
That would be fine!