No-Bake Chocolate Peanut Butter Bars
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These no-bake chocolate peanut butter bars are a home made version of your favorite peanut butter cups. With only 5 ingredients – they’re perfect for any peanut butter lover!
I love anything with chocolate and peanut butter – but a chocolate peanut butter cup is my ultimate favorite. Nothing can beat the delicious combo of salty, creamy, peanut butter chocolatey goodness.
Now, these chocolate peanut butter bars are a complete no brainer. First, they’re completely delicious. Second, you don’t need turn on your oven. And third – they only use 5 ingredients. What??? That’s right – these are probably the most delicious, easiest treat you’ll ever make.
Now, I truly believe that some of the best recipes are the simplest ones. They aren’t the ones with complicated names, 50 steps or expensive ingredients – they’re the recipes that taste delicious, are tied to great memories and always turn out perfectly. I make these every Christmas and they always disappear the fastest. (Yes, I know Christmas is 6 months away – but I had a hankering for chocolate & peanut butter).

Then melt your chocolate with a little butter and spread on top. Adding butter to the melted chocolate gives it a nice little shine (very professional) and makes your bars easier to cut. And… you’re done. Literally done. The hardest part is waiting for the chocolate to harden. Then DIG IN!!!! I cut mine into 16 squares… but I’m sure there will come a day when I just use my fork ๐
Peanut butter & chocolate. Chocolate & peanut butter. Three words have never sounded so delicious.

No-Bake Chocolate Peanut Butter Bars
Ingredients
- 3/4 cup peanut butter, , such as Jiff or Skippy - not natural or old fashioned
- 3 tablespoons + 2 teaspoons unsalted butter
- 1/4 cup packed brown sugar packed
- 1 and 1/2 to 2 cups icing sugar, , depending on the brand of peanut butter and how sweet you like it
- 1 and 1/2 cups chocolate chips, , milk, semi-sweet or dark
Instructions
- Line an 8 or 9 inch square baking pan with aluminum foil or parchment paper and set aside.
- In a large bowl using a hand held or stand mixer, beat together the peanut butter, 3 tablespoons butter, brown sugar and icing sugar. Depending on your brand of peanut butter, you will need 1 and 1/2 to 2 cups of icing sugar. You mixture should be crumbly and sandy. Press the peanut butter mixture into your prepared pan.
- Melt together the chocolate chips and 2 teaspoons of butter in a glass bowl over a saucepan of simmering water or in the microwave in short 30 second bursts. Pour over the peanut butter layer.
- Let sit to harden at room temperature until the chocolate is set. Remove from your pan and cut into 16 squares.
Notes
Nutrition
For more easy, peanut butter treats:
- 4 Ingredient Reese’s Peanut Butter Cookies
- No Bake Rocky Road Bars
- Confetti Squares
- No Bake Peanut Butter Oatmeal Cookies
- Peanut Butter Rice Krispie Treats
What are your favorite chocolate peanut butter combos?







Recipe for the chocolate, peanut butter icing for the top of rice Krispy treats please
I love these
Hi fiona it’s your younger cousin Tom. Just found this website, think i’ll give it a try peanut butter FTW!
Hi Tom! I hope you like them – I love peanut butter & chocolate!
Made these last night for a little gathering I had. They turned out great! I added white chocolate chips to the top too.
I’m so glad you liked them! I’m also a big fan of peanut butter & white chocolate!