A deliciously soft Cranberry Orange Cake with Cream Cheese Frosting. Bursting with fresh oranges and dotted with tart cranberries – this is the perfect simple cake for your holiday baking!
Have you started holiday baking yet? I love to start
taste testing experimenting early to get myself in the holiday mood to ensure I’m well prepared for Christmas.
Plus, when fresh cranberries are in season – how could you not resist???
So today I’m sharing with you this delicious Cranberry Orange Cake with Cream Cheese Frosting. It’s a perfectly moist, super tender vanilla cake that’s flavored with fresh oranges and filled with cranberries. Then it’s frosted with tangy cream cheese frosting. I love that it’s made in a big 9×13 inch pan so there’s no need to worry about cake layers or fancy decorating techniques.
I topped each piece with a few sugared cranberries and fresh orange zest for extra decoration. It’s such a simple decorating technique, but looks so beautiful and festive.
What are you looking forward to baking this holiday season? I keep dreaming of gingerbread, cranberries, cookies, fudge…. But this Cranberry Orange Cake is definitely earning on a spot on this year’s baking list!