Delicious spice cake doughnuts dipped in sweet maple glaze and topped with crushed walnuts. These maple doughnuts taste like fall – and best of all, they’re baked instead of fried!
There’s something so very comforting about doughnuts. They’re like the feeling of childhood and relaxing mornings with a large coffee all wrapped into one delicious baked good that’s dipped in glaze and sprinkled with love.
Too many descriptors???
Anyways… As the weather dips, the leaves turn orange, and sweater weather is upon us – I decided it was an ideal opportunity to make doughnuts. Maple Doughnuts in fact. Because baked goods + fall = love. read more